The Tamarind Nairobi

Nairobi Restaurants
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As Nairobi’s leading seafoodrestaurant, we bring in fresh from the coast daily giant prawns, sweet young crab, juicy lobsters, squid, octopus and oysters.

The menu is a blend of the best of French, Asian and African cuisine and the prawns piri piri, chilli crab and Swahili Lobster have earned the restaurant world wide fame. And if seafood is not your choice, we can also offer steak and poultry dishes.

The Private Dining Room adjoining the bar on the mezzanine floor of the restaurant comfortably seats 20 people and enables customers to enjoy the special atmosphere of Tamarind in privacy.

10% on Food Paid by Cash.

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